Wine list

ice wine

Givrée d'Ardoise Blanc
Givrée d'Ardoise Blanc
This straw yellow ice wine has candied fruits, apricot and mango fragrances that lead into a lengthy finish on the palate. Its high levels of sugar enhance its elegance while still maintaining a well-balanced acidity. Dessert wine. Sweet white wine. Ice wine. Litchi, apricot, apple and grapefruit characters. Serve chilled.
Grape variety Vidal
Vintage year 2011
Alcohol rate 12.3 % alcool / vol
Residual sugar 220.0 g/L
Consumption Temperature 10.0° C
Food Pairings

It is the perfect wine for special ocassions pairing well with foie gras. It can be enjoyed on its own to appreciate all its elegance. It is usually advised to drink it cold, but it can also be savored at room temperature, as the cold can hide its most delicate qualities. An interesting combination to discover is to enjoy it with blue cheese like the Abbaye de St. Benoit or Ciel de Charlevoix.

Price at vineyard 8.00$ CAN (50ml)
Availability At the vineyard, Marché des Saveurs du Québec and SAQ
 
Givrée d'Ardoise Rosé
Givrée d'Ardoise Rosé
This rosé ice wine is obtained by blending white and red grape varieties. Pressed in winter at -15 C, the must is naturally concentrated by trapping the juice in its frozen state in the press.
Grape variety Maréchal Foch, Vidal
Vintage year 2016
Alcohol rate 12.0 % alcool / vol
Residual sugar 220.0 g/L
Consumption Temperature 10.0° C
Food Pairings

The emerging fragrances are of candied fruits and wild blackberries. Also, with apricot and red berries tones.

Price at vineyard 47.00$ CAN (375ml)
Availability At the vineyard, Marché des Saveurs du Québec and SAQ